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The Kitchen

1st Generation Family-Run Business

My story began 30 years ago when I held my first chicken at Chatsworth House, Derbyshire.

Since then, I have working towards my dream of owning my own farm and rearing my own livestock.

 

That dream is now, slowly, becoming a reality; with a small flock of sheep and an even smaller herd of pigs, we are on the way to building a great farming future

I, along with my amazing family, work together with the aim of creating something wonderful.

I would like to hope that one day in the

distant future, our children will continue farming

and carry on living 'The Good Life'

-Craig Stevens

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